Job Description

Busser

Voted Best Italian Restaurant in Hawaii by Honolulu Magazine's Hale 'Aina Awards for over a decade, Arancino blends classic Italian flavors with a modern twist, using the finest ingredients imported from Italy and fresh, locally sourced products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel.

We're seeking hardworking, team-oriented Bussers to support our award-winning service team. This is a great entry-level opportunity to learn restaurant operations and develop hospitality skills including tableside presentation, which we will train you on!

Responsibilities

• Clear and reset tables quickly and efficiently between guests
• Refill water and assist servers with beverage and bread service
• Maintain cleanliness of the dining room, including floors and service stations
• Assist with food running, delivering dishes promptly and accurately
• Support servers in providing an exceptional dining experience
• Restock silverware, glassware, and other service items as needed
• Learn and perform tableside presentation for select menu items

Qualifications

• Positive, professional, and guest-focused attitude
• Strong teamwork and communication skills
• Ability to work efficiently in a fast-paced environment
• No prior experience required training provided
• Flexible availability for lunch and dinner shifts (weekends a plus)
• Bilingual Japanese/English a plus passing a linguist test may result in higher pay

What We Offer

• Competitive hourly wage + tips
• Health insurance benefits
• Flexible scheduling with HotSchedules
• Paid training and skill development, including tableside service
• Opportunities for advancement within the company
• Fun and supportive team environment

Start your hospitality career at Hawaii's most celebrated Italian restaurant apply today!

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